Today's lunch was mostly new, featuring a Chinese-style donburi (typical rice bowl, except in our case the rice was in the box as usual, and the stuff that would normally go over it was on a regular plate for us to combine on our own), wakame soup, and a peachy dessert.
I'm not too hot on wakame soup since I don't particularly like that kind of seaweed, but the main dish had a lot of great stuff in it. Carrots, onion, pork, cabbage, bamboo, shrimp, quail eggs, and this goopy sauce I've come to associate with Chinese food days at school. To finish it all off, we enjoyed annin tofu, or almond jelly. It was topped with some diced peaches.
Calorie count: 661